the restaurant

Spending the first 25 years of his life in Turkey, where his mother was a successful restaurant consultant, Chef Sivrioglu grew up around the vibrancy of urban Turkish cuisine. It is these early culinary experiences, combined with his many years in the restaurant and hospitality industry, that gave Chef Sivrioglu the inspiration behind Efendy Restaurant.

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the team

Efendy kitchen team is entirely Turkish, with each member representing a different culinary region. The Efendy experience is complete with genuine Turkish hospitality - Chef Sivrioglu’s wife Asli and brother-in-law, Fatih Kulle, manage the Efendy floor team, and all the Efendy staff display the charm, attention to detail and warmth typical of the Turkish culture. Such hospitality, coupled with the restaurant’s relaxed and sophisticated ambience, completes the superb culinary experience.

our address

The mission is simple: serve delicious food that guests will want to return to week after week.

  • 79 Elliott Street (Corner of Darling Street) Balmain NSW 2041 Australia
  • info@efendy.com.au
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reservation

Call us or click on Dimmi button

  • tel: +61 2 9810 5466

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The mission is simple: serve delicious food that guests will want to return to week after week.

opening time

Dinner

tuesday - friday

lunch

Saturday & Sunday only

Group reservations, for 10 or more guests, are available for lunch from Tuesday to Friday. For bookings & further information please contact us on 02 9810 5466 or booking@efendy.com.au

breakfast

Saturday & Sunday only

© 2016 efendy restaurant , 79 Elliott Street Balmain NSW 2041 Australia , site by mediagrafix